Fifty invaluable tips for the AGA owner,...from reinvigorating stale bread to warming winter woollies. Richard Maggs has assembled a half-century of pointers, shortcuts and recipe suggestions that will further endear AGAs to their owners. A rewarding impulse buy or stocking-filler, full of invaluable nuggets of AGA information.

A further 50 invaluable tips gives a fast track way for all AGA owners to quickly become experienced users. By the AGA Cookery Doctor Richard Maggs.

Following the huge success of the previous two tips books, here are 50 more invaluable and professional tips, time-saving shortcuts and comprehensive recipe suggestions. Also includes purchasing recommendations and product usage information. A fast-track way for all AGA owners to quickly become experienced AGA users. A fantastic gift idea for any AGA owner this Christmas.

50 brilliant tips from an experienced chef and caterer, Richar Maggs. This useful Little Book includes tip on how to chop onions with the minimum of fuss and maximum effect. The kitchen will never be the same Again!